Carrot Coffee Cake

You’ll never miss the frosting!

Our Carrot Coffee Cake is filled to bursting with more than 2 cups of fresh local and/or organic carrots, walnuts, and a secret combination of 5 spices. This cake hits all the flavors and textures necessary to make it a spectacular treat!

Family sized cakes are 10″ round, approximately 4 lbs. and come wrapped in plain cello and boxed, or can be upgraded to decorative cello with matching ribbon in a gift box or basket.

Seasonal Coffee Cakes are only made with fresh, local fruits and veggies so availability will vary with each crop and season.

Carrot Coffee Cake Ingredients: flour(wheat flour (niacin, iron, thiamin mononitrate, riboflavin, folic acid) malted barley flour), butter(milk), sour cream(milk), carrot, sugar, walnut, egg, cinnamon, vanilla, baking powder, baking soda, salt, ginger, cloves, nutmeg, cardamom

House made ingredients include vanilla extract

Local ingredients include farm fresh eggs, carrots, walnuts

Looking to tweak this recipe? Customize It!

carrot coffee cake massachusetts

Want to make it extra special?  Personalize It!