Chocolate and Macadamia…do we have to say more?
Our Chocolate Chip Macadamia Coffee Cake takes the combination of macadamia and chocolate to a new level. Beware this just might ruin your macadamia desserts of the past!
Family sized cakes are 10″ round, approximately 4 lbs. and come wrapped in plain cello and boxed, or can be upgraded to decorative cello with matching ribbon in a gift box or basket.
Seasonal Coffee Cakes are only made with fresh, local fruits and veggies so availability will vary with each crop and season.
Chocolate Chip Macadamia Coffee Cake Ingredients: flour(wheat flour (niacin, iron, thiamin mononitrate, riboflavin, folic acid) malted barley flour), butter(milk), sour cream(milk), sugar, macadamia nuts, chocolate chips (chocolate liquor, sugar, cocoa butter, soy lethicin, vanilla extract), egg, vanilla, cinnamon, baking powder, baking soda, salt
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